GARLIC-RANCH CHICKEN PIZZA
We are a little bit obsessed with homemade pizza at our house! And by obsessed I mean we make some almost every weekend! We have our favorites of course, like Barbecue Chicken Pizza, classic cheese, and this Garlic-Ranch Chicken Pizza which I’m so excited to share! It has a deliciously easy homemade sauce and all of the toppings I love–tomatoes, chicken, bacon, and mozzarella cheese! It’s delicious!!
Course: Main Course
Cuisine: American
Keyword: chicken pizza, pizza recipe, ranch pizza
Unit: cup, Tablespoon, teaspoon
Calories: 274 kcal
Author: Lauren Allen(Thank You)
source: tastesbetterfromscratch.com
Ingredients
For the Pizza:- Dough for one large pizza
- 2 cups shredded mozzarella cheese
- 1/2 cup bacon , cooked and crumbled
- 1 cup cooked chicken , shredded
- 2 tomatoes thinly sliced
For the Garlic-Ranch Sauce:
- 2 Tablespoons sour cream
- 3 Tablespoons mayonnaise
- 2 1/2 Tablespoons milk
- 1/2 teaspoon garlic salt
- 1/8 teaspoon dill weed
- 1/8 teaspoon dried parsley flakes
- dash of onion powder
- salt and freshly ground black pepper to taste
Instructions
- Mix all ingredients together for the garlic-ranch sauce. Spread mixture over the top of the pizza dough.
- Sprinkle 1 cup of the mozzarella cheese over top, followed by the chicken, bacon, and tomatoes. Sprinkle remaining cheese on top.
- Bake at 450 degrees F for 9-12 minutes, or until crust is golden brown and cheese is bubbly.
- nexs GARLIC-RANCH CHICKEN PIZZA for full instructions
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