“OH MY!” STEAK SAUCE
“Oh My!” Steak Sauce: my favorite secret family recipe for the best flavored buttery steak sauce! This steak sauce is gluten free, low carb and keto approved!
I am finally sharing the recipe for my all time favorite – insanely flavorful – steak sauce!!
I know you are all probably rolling your eyes HARD at the name: “Oh My!” Steak Sauce.
But I seriously could not come up with a better name that would properly describe it.
With the giant range of flavorful ingredients included, it’s really hard to wrap up into an easy name that also explains what is in it.
It’s a butter based sauce loaded with horseradish, dijon mustard, garlic, chives, shallot, fresh thyme, a pinch of cayenne, salt and pepper.
You melt the butter and quickly whisk all of the ingredients together in a bowl.
THAT’S IT. It seriously couldn’t be any easier and I swear to you the flavor is phenomenal.
author: jessica(Thank You)
source: thenovicechefblog.com
INGREDIENTS:
- 8 tablespoons butter, melted
- 1 small shallot, finely minced
- 5 chives, finely minced
- 3 garlic cloves, minced
- 2-3 tablespoons prepared horseradish (the fresh kind in refrigerated section)
- 2 tablespoons Dijon mustard
- 3 teaspoons minced fresh thyme
- pinch of cayenne pepper, to taste
- salt and fresh cracked pepper, to taste
DIRECTIONS:
- Whisk all ingredients till well combined.
- Let the sauce sit for 10 minutes and whisk again. This will allow the butter to cool and thicken just a little.
- Serve with your favorite steak!
- nexs “OH MY!” STEAK SAUCE for full instructions
0 Response to "“OH MY!” STEAK SAUCE"
Post a Comment